Collection: Weekly Menu
Order Deadline
Tuesday, May 7th @ 11:59 PM
Curbside Pickup & Delivery
Wednesday, May 8th @ 2 - 6 PM
We serve new meals each week, so come back next Wednesday for a new menu!
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Maple Mustard Chicken Thighs *GF/DF
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- Regular price
- $14.75
- Sale price
- $14.75
- Regular price
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- Unit price
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Sold out -
Red Thai Curry *GF/V/DF/F
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- Regular price
- $12.00
- Sale price
- $12.00
- Regular price
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- Unit price
- per
Sold out -
8oz. Top Sirloin with Jumbo Shrimp & Cabernet Butter *GF
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- Regular price
- $20.00
- Sale price
- $20.00
- Regular price
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Bacon Wrapped Swordfish (2 Pieces) *GF/DF
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- Regular price
- $20.00
- Sale price
- $20.00
- Regular price
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Anytime Brisket Biscuits (2 Biscuits) *F
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- Regular price
- $14.00
- Sale price
- $14.00
- Regular price
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- per
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Tres Leches Cake (Feeds 2)
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- Regular price
- $15.00
- Sale price
- $15.00
- Regular price
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- Unit price
- per
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Roasted Cauliflower & Garlic *Vegetarian
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- Regular price
- $9.75
- Sale price
- $9.75
- Regular price
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- Unit price
- per
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Double Stuffed Mashed Potatoes *GF/F
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- Regular price
- $12.00
- Sale price
- $12.00
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Carolina BBQ Meatballs *F
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- Regular price
- $11.00
- Sale price
- $11.00
- Regular price
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- Unit price
- per
Sold out
