This classic French dessert (pronounced "klah-foo-tee") is filled with a sweet egg batter and cherries, blackberries, blueberries, and strawberries, then baked into a rich, flan-like custard.
This classic French dessert (pronounced "klah-foo-tee") is filled with a sweet egg batter and cherries, blackberries, blueberries, and strawberries, then baked into a rich, flan-like custard.